First released in 2019, the OurCounty Sustainability Plan is a long-range strategy to build a healthier, more equitable, resilient, and economically strong region where everyone thrives. The County is now updating that Plan and seeks your input on what it should address.

This spring, the County will be hosting an in person two-part workshop series.

Workshop B Topic 1: Green/Blue Space & Food will focus more on strategies across the topics; Ecosystems, Parks, Waterways and Coastlines, Food Systems and Food Waste, to rise to those challenges and consider cross-cutting themes such as environmental justice and equity, climate resilience, and the green economy.

Register for all workshops here.